Beschrijving
Patanjali Kachi Ghani Mustard Oil is a classic mustard oil traditionally cold-pressed from mustard seeds (kachi ghani), preserving the full, sharp mustard flavor and characteristic aroma. It’s a favorite oil in Indian cuisine for marinades, pickles, stir-fries, and tarka (tempering), and a staple in regions like Bengal, Punjab, and Bihar. Its intense flavor adds an authentic, spicy, peppery note to dishes like aaloo posto, macher jhol, sarson ka saag, or vegetable bhuna. The oil also excels in cold applications—such as a lemon and honey mustard dressing. The 500 ml bottle is practical for home cooks seeking quality and tradition without compromise. Order from Mittal Supermarket in Den Haag or online and stock up on a seasoning that’s both robust and versatile. Use sparingly for balance in your dish; A small dash is enough to give that characteristic depth and warmth.
